Pakistani Recipe:Barbeque Seekh Kabab

Pakistani Recipe:Barbeque Seekh Kabab

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Ingredients : Beef Qeema = 1 kg Onion = 2 Nos Ginger= 2 tbs Green Chilli = 4 to 5 Egg = 2 Baisan Bhuna howa= 4 to 5 tb spoon Dahi = 2 tb spoon full Red Chilli Powder = 2 Tea spoon Pisa Gram masala = 1 tbs Pisa Sookha Podina = 1 tbs Salt = 1 to 1.5 Tea spoon

Barbeque Seekh Kabab Method / Tarika: 1). Qeema machine main 2 se 3 bar nikal lain sath hi piyaz, hari mirch aur adrak bhi pees lain. 2). Dahi, Lal mirch, Garam masala, sookha podina, Baisan aur anday daal kar achi tarha mix kar lein, aur 1 se 2 ghanto kay liye rakh dain. 3). ab hath ko geela kartay jayen aur seekh pe charhatay jayen. aur koyelo per senk lein. jub zara paknay lagein tu tu brush ya phurayri ki madad se chika laga dain. surkh hone per seekh se nikal lain. mazedar seekh kabab tayyar hain. Note: App chahen tu fry bhi kar saktay hain.