Pakistani Recipe:Fried Chicken And Bean Salad

Ingredients : Chicken Full (cut into 4 large pieces) yougurt half cup red Chilli powder 1 tablespoon black pepper powder 1 Teaspoon turmeric powder 1 Teaspoon Garam masala powder 1 Teaspoon heaped cumin powder 1 Teaspoon corriander powder 1 Teaspoon Lemon juice                          Lemons gram flour half cup Ginge Garlic paste 2 Teaspoons full Salt to taste Oil for deep fry FOR salad Capsicum Tomatoes Cucumber Onions red kidney beans boiled sweet Corn white chick peas half cup of each ingredient listed for the salad Thousand Island Dressing 1 cup

Fried Chicken And Bean Salad Method : 1,Marinate chicken with all the spices , yogurt ,lemon juice and ginger garlic paste for at least 4 hours 2.Transfer marinated chicken into cooking pan and cook it until all the water dries. 3.Let it cool down for an hour . 4.Sprinkle gram flour on it and fry in medium hot oil for about 10 minutes until comes out with golden brown color . 5.Serve with French fries and bean salad Bean Salad Mix all the ingredients well in a bowl and chill it before serving kiran razzaq faisalabad.